Creamy pesto rigatoni
Prep 5 min
Cook 15 min
4 servings
≈ $9 total · $2.25/serving
vegetarian20-min
Creamy pesto rigatoni — a budget family dinner from the ChaChaMo library: 5 ingredients, about 20 minutes, roughly $9 for 4 servings. vegetarian, 20-min.
Ingredients
- 12 oz Rigatoni
- 0.5 cup Pesto
- 0.5 cup Heavy cream
- 1.5 cup Frozen peas
- 0.5 cup Parmesan
Steps
- Boil rigatoni; peas in for the last 2 minutes.
- Warm pesto with cream (don’t boil).
- Toss with parmesan.
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