Mac & cheese with peas & chicken

Name: Mac & cheese with peas & chicken
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Yield: 4 servings
Cuisine: Family
Ingredients: 3 cup Macaroni; 2 cup Shredded cheddar; 1.5 cup Milk; 2 tbsp Butter; 2 tbsp Flour; 1.5 cup Frozen peas; 2 cup Rotisserie chicken

Prep 5 min Cook 20 min 4 servings ≈ $10 total · $2.50/serving toddler-favoritecomfort

Mac & cheese with peas & chicken — a budget family dinner from the ChaChaMo library: 7 ingredients, about 25 minutes, roughly $10 for 4 servings. toddler-favorite, comfort.

Ingredients

3 cup Macaroni
2 cup Shredded cheddar
1.5 cup Milk
2 tbsp Butter
2 tbsp Flour pantry staple
1.5 cup Frozen peas
2 cup Rotisserie chicken

Steps

Boil macaroni, adding peas for the last 2 minutes.
Melt butter, whisk in flour then milk; stir in cheddar to make a sauce.
Fold in the pasta, peas, and shredded chicken.

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