Sheet-pan French toast sticks

Name: Sheet-pan French toast sticks
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Family
Ingredients: 8 slice Thick bread (brioche or texas toast); 4 Egg; 0.5 cup Milk; 1 tsp Cinnamon; 0.5 cup Maple syrup; 1 pint Berries; 2 tbsp Butter

Prep 10 min Cook 20 min 4 servings ≈ $8 total · $2/serving sheet-panbreakfast-for-dinnervegetariankids-can-help30-min

Sheet-pan French toast sticks — a budget family dinner from the ChaChaMo library: 7 ingredients, about 30 minutes, roughly $8 for 4 servings. sheet-pan, breakfast-for-dinner, vegetarian, kids-can-help, 30-min.

Ingredients

8 slice Thick bread (brioche or texas toast)
4 Egg
0.5 cup Milk
1 tsp Cinnamon pantry staple
0.5 cup Maple syrup
1 pint Berries
2 tbsp Butter pantry staple

Steps

Heat oven to 425°F; butter a sheet pan.
Cut bread into sticks; whisk eggs, milk, and cinnamon; dunk each stick.
Bake 15–18 min, flipping halfway, until golden.
Serve with syrup for dipping and berries on the side.

More like this

Sheet-pan chicken & veggies50 min · ≈ $11 · sheet-pan, gluten-free, toddler-friendly Bean & cheese quesadillas20 min · ≈ $6 · vegetarian, 20-min, toddler-favorite Veggie fried rice25 min · ≈ $7 · vegetarian, uses-leftovers, 30-min Breakfast for dinner20 min · ≈ $6 · vegetarian, 20-min, toddler-favorite Put it on your week — plan dinners free with ChaChaMo