Deconstructed veggie sushi bowls
Deconstructed veggie sushi bowls — a budget family dinner from the ChaChaMo library: 7 ingredients, about 30 minutes, roughly $9 for 4 servings. vegetarian, 30-min, gluten-free.
Ingredients
- 1.5 cup Rice
- 1 Cucumber
- 2 Avocado
- 2 Carrots
- 4 Nori sheets
- 2 tbsp Soy sauce pantry staple
- 2 tbsp Mayonnaise pantry staple
Steps
- Cook rice with a splash of vinegar if you have it.
- Bowl with cucumber, avocado, and ribboned carrot.
- Snip nori confetti on top; drizzle soy-mayo.