Skillet gnocchi, tomato & mozzarella
Skillet gnocchi, tomato & mozzarella — a budget family dinner from the ChaChaMo library: 5 ingredients, about 23 minutes, roughly $10 for 4 servings. vegetarian, 20-min, one-pot.
Ingredients
- 1 lb Shelf-stable gnocchi
- 1 jar Marinara sauce
- 8 oz Fresh mozzarella pearls
- 2 cup Baby spinach
- 1 tbsp Olive oil pantry staple
Steps
- Toast gnocchi in oil until golden spots appear.
- Add marinara; simmer 5 min and wilt in spinach.
- Dot with mozzarella; lid on 2 min to melt.