Stovetop cauliflower mac & cheese

Name: Stovetop cauliflower mac & cheese
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Yield: 4 servings
Cuisine: Family
Ingredients: 12 oz Elbow macaroni; 0.5 head Cauliflower; 2.5 cup Shredded cheddar; 1 cup Milk; 2 tbsp Butter; 2 tbsp Flour

Prep 10 min Cook 20 min 4 servings ≈ $9 total · $2.25/serving vegetarian30-mincomforttoddler-favorite

Stovetop cauliflower mac & cheese — a budget family dinner from the ChaChaMo library: 6 ingredients, about 30 minutes, roughly $9 for 4 servings. vegetarian, 30-min, comfort, toddler-favorite.

Ingredients

12 oz Elbow macaroni
0.5 head Cauliflower
2.5 cup Shredded cheddar
1 cup Milk
2 tbsp Butter pantry staple
2 tbsp Flour pantry staple

Steps

Boil macaroni with small cauliflower florets (they soften together).
Whisk butter, flour, then milk into a quick sauce; melt in the cheddar.
Fold everything together — the cauliflower disappears into the cheese.

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