Baked chicken taquitos
Baked chicken taquitos — a budget family dinner from the ChaChaMo library: 6 ingredients, about 30 minutes, roughly $10 for 4 servings. 30-min, freezer-friendly, uses-leftovers.
Ingredients
- 2.5 cup Cooked chicken
- 10 Small tortillas
- 4 oz Cream cheese
- 1 cup Shredded cheese
- 0.5 cup Salsa
- 1 cup Guacamole
Steps
- Heat oven to 425°F. Mix chicken, cream cheese, cheese, and salsa.
- Roll into tortillas; bake seam-down 12–15 min until crisp.
- Dip in guac.