Chicken tinga tostadas

Name: Chicken tinga tostadas
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 4 servings
Cuisine: Family
Ingredients: 1.25 lb Chicken breast; 1 can Crushed tomatoes; 1 Chipotle in adobo (one pepper, mild); 1 Onion; 8 Corn tortillas; 2 Avocado; 2 cups Shredded lettuce; 2 tbsp Olive oil

Prep 10 min Cook 25 min 4 servings ≈ $11 total · $2.75/serving gluten-freedairy-freeone-pot

Chicken tinga tostadas — a budget family dinner from the ChaChaMo library: 8 ingredients, about 35 minutes, roughly $11 for 4 servings. gluten-free, dairy-free, one-pot.

Ingredients

1.25 lb Chicken breast
1 can Crushed tomatoes
1 Chipotle in adobo (one pepper, mild)
1 Onion
8 Corn tortillas
2 Avocado
2 cups Shredded lettuce
2 tbsp Olive oil pantry staple

Steps

Simmer chicken in tomatoes with onion and chipotle, 20 min; shred in the sauce.
Crisp corn tortillas in a hot oven, 5 min.
Pile tinga on tostadas with avocado and lettuce.

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