Coconut beef curry
Coconut beef curry — a budget family dinner from the ChaChaMo library: 8 ingredients, about 45 minutes, roughly $14 for 4 servings. one-pot, gluten-free, dairy-free, freezer-friendly.
Ingredients
- 1.25 lb Stew beef
- 1 can Coconut milk
- 2 tbsp Mild curry powder
- 1 lb Potatoes
- 0.5 lb Green beans
- 1 Onion
- 1.5 cups Rice
- 2 tbsp Olive oil pantry staple
Steps
- Brown beef with onion; stir in curry powder.
- Add coconut milk, a splash of water, and cubed potatoes; simmer 25 min.
- Add green beans for the last 8 min; serve over rice.