ChaChaMo

Slow-cooker beef ragu

Prep 15 min Cook 480 min 6 servings ≈ $15 total · $2.50/serving crockpothands-offfreezer-friendlycomfort

Slow-cooker beef ragu — a budget family dinner from the ChaChaMo library: 7 ingredients, about 495 minutes, roughly $15 for 6 servings. crockpot, hands-off, freezer-friendly, comfort.

Ingredients

  • 2 lb Chuck roast
  • 1 can Crushed tomatoes
  • 1 Onion
  • 2 Carrots
  • 4 clove Garlic
  • 1 lb Pappardelle or rigatoni
  • 0.75 cup Parmesan

Steps

  1. Roast, tomatoes, and chopped veg in the crockpot; LOW 8 hours.
  2. Shred the beef into its sauce.
  3. Toss with just-boiled pasta and plenty of parmesan.

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