Spinach lasagna roll-ups
Spinach lasagna roll-ups — a budget family dinner from the ChaChaMo library: 6 ingredients, about 55 minutes, roughly $11 for 4 servings. vegetarian, freezer-friendly, comfort.
Ingredients
- 10 Lasagna noodles
- 15 oz Ricotta
- 10 oz Frozen chopped spinach
- 1 jar Marinara sauce
- 1.5 cup Shredded mozzarella
- 1 Egg
Steps
- Boil noodles. Mix ricotta, squeezed spinach, and egg.
- Spread filling on each noodle, roll, and nestle seam-down in sauce.
- Top with mozzarella; bake at 375°F for 25 min.